Grocery Delivery Driver

DoorDash

Arapahoe, NC

18+ years old
Any car, scooter, or bicycle (in select cities)
Must be 19+ in Arizona, California, Colorado, Delaware, Florida, Georgia, Idaho, Kentucky, Montana, New Jersey, New Mexico, Texas, Utah, and West Virginia
Consistent access to a smartphone
Driver's license number
21+ to deliver alcohol
Social security number (only in the US)

NEW Retail Weekday Event Marketer

Leaf Home

New Bern, NC 28562

Chevrolet of New Bern

New Bern, NC 28562

Dollar General

Blounts Creek, NC 27814

Frequent handling of merchandise and equipment such as handheld scanners, pricing guns, box cutters, merchandise containers, two-wheel dollies, U-boats (six-wheel carts), and rolltainers
Frequent walking and standing
Occasional climbing (using step ladder) up to heights of six feet
One year of experience in a retail environment and six months supervisory experience preferred
High school diploma or equivalent strongly preferred
Occasional or regular driving/providing own transportation to make bank deposits, attend management meetings and travel to other Dollar General stores
Frequent and proper lifting of up to 40 pounds; occasional lifting of up to 55 pounds
Frequent bending, stooping, and kneeling to run check out station, stock merchandise and unload trucks; which may also require the ability to push and/or pull rolltainers for stocking merchandise

Lowes Foods

Swansboro, NC 28584

Ability to lift 25 lbs. consistently and 50 lbs. occasionally
Ability to supervise people including training and development
Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job
Must be at least 18 years old
Ability to bend, kneel and stand for extended periods of time
Ability to stay in character
Ability to perform multiple tasks, simultaneously
Knowledge of deli as well as meat department operations
Ability to read and understand information and direction
Willingness to perform in front of large crowd and draw attention to the Smokehouse department
Must be able to actively engage guests and be willing to have fun with our guests
Ability to work well with computers
Ability to effectively communicate with, and take direction from supervision
Previous meat cutting/trimming experience